Happy New Year!
December 28th, 2011Dear Friends,
We want to wish you all the best for 2012! We have so much to look forward to in Spain in the months ahead and we hope you will consider joining us on one of our tours. Just sitting here, I am daydreaming about the Corral de Carbon in Capileira (a Michelin-rated restaurant)on a warm summer night with plates of Spanish cheese, red wine, olives and roasted leg of lamb with Moorish spices. Every day a bright splash of joy, laughter, and heightened feelings – that’s what I think of when I think of Andalucia. Próspero Año Nuevo to all!!